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    Cover of The 4-Hour Chef

    The 4-Hour Chef

    Timothy Ferriss · 2012

    Building upon Timothy Ferriss's internationally successful "4-hour" franchise, "The 4-Hour Chef" transforms the way we cook, eat, and learn. You'll train inside the kitchen for everything outside the kitchen. Featuring recipes and cooking tricks from world-renowned chefs, and interspersed with the radically counterintuitive advice Ferriss's fans have come to expect, "The 4-Hour Chef" is a practical but unusual guide to mastering food and cooking, whether you are a seasoned pro or a blank-slate novice. This "cookbook for people who don't buy cookbooks" is a guide to mastering cooking and life. - Publisher.

    Food, Travel & Lifestyle
    Open LibraryAmazon
    Stats for nerds
    1recommend
    4mentions
    4people
    2012–2025years
    25% recommend75% neutral

    Mentions per year

    20122014201620182020202220242025

    What Hacker News says

    1. MrMattWrightJan 2015
      http://www.amazon.com/The-4-Hour-Chef-Learning-Anything/dp/0... is quite fun and as much a book about learning to learn as about cooking. It's sort of a hackers guide to cooking. Or agreed...Jamie is a good start too. One of the original ones (http://www.amazon.com/Return-Naked-Chef-Jamie-Oliver/dp/0718...) got me started.
      thread
    2. m463Feb 2025
      This reminds me of another book, "The 4 Hour Chef" by Tim Ferriss.

      Is it the opposite of Modernist Cuisine?

      I thought of it as practical, not theoretical. Like: learn to chop vegetables. and don't bother measuring stuff, learn how to grab a pinch of salt with your fingers quickly.

      It struck me as interesting when the book tried not to be other cookbooks and tried to head off 'failure getting started'.

      thread
    3. vskarineJan 2017
      Tim Ferriss wrote a book on how to learn things fast. It's called 4 Hour Chef: https://www.amazon.com/4-Hour-Chef-Cooking-Learning-Anything... He gives a lot of tips but it's up to you to test them out and see what works for you.
      thread
    4. doctorpanglossNov 2012
      This reminds me of a quip in a New York Times article about Amazon's exclusive book, Timothy Ferriss’s “The 4-Hour Chef:"

      Those books about finding success without trying too hard were a particular hit with young men, who identified with their quasi-scientific entrepreneurial spirit.

      The schedule reads like a table of contents from a self-help book. That could be a good thing.

      I'm just surprised how much traction lifestyle instruction gets with an unlikely demographic: 18-24 year old men with access to unlimited concrete learning materials online.

      thread

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