
From the mafia's origins in the 1860s to its current tense relationship with the Berlusconi government, this is a vivid and gripping history of the Sicilian Mafia's inner sanctum.
[1] https://www.amazon.com/Cosa-Nostra-History-Sicilian-Mafia/dp...
It covers, in detail, this incident and talks about how it was a major turning point in people's perception of organised crime in Italy, and the change in attitudes of Italian people towards it.
Some people don't understand the importance of Mafia in all the world - maybe 100 years ago it was limited to Italy, then it moved to USA, to East-Europe and so on, but mass-media still say it's limited to Italy. Ok, keep on living in the wonderland, I can't say any more..
They're "using" what they've earned in decades of selling drugs, prostitution and so on. Now they're honest employers recycling money. That's it.
I suggest you to read some books from Salvatore Lupo (Giovanni Falcone's "Cose di Cosa Nostra" too is a good introduction, ...), an Italian historian, whose activity is centered to study mafia and its origins.
> In this “revelatory history of gourmet Italy from antiquity to today” (Publishers Weekly), the fascinating story of how one vast country comprised of uniquely distinct regions came to produce some of the most delicious and beloved foods of all time is expertly revealed.
* https://www.simonandschuster.com/books/Delizia!/John-Dickie/...
(He also wrote Cosa Nostra, about the Sicilian mafia, and Blood brotherhoods: a history of Italy's three mafias.)
Also, let me add that a radical approach had been taken by two judges, Falcone and Borsellino. They almost destroyed Cosa Nostra, at the cost of their own lives. They have been both murdered by Cosa Nostra, along with their security, in the 1992. For the curious, this is the wiki page of the State-Mafia Pact: https://en.wikipedia.org/wiki/State-Mafia_Pact
